| Course | Module Number | Module Name | Pass % Required |
| Level 1 Food Safety | 1 | Food Safety Legislation | 75 |
| Level 1 Food Safety | 2 | Hazards from Delivery to Service | 75 |
| Level 1 Food Safety | 3 | Risk Control (Prevention of Contamination) | 75 |
| Level 1 Food Safety | 4 | Pests, Premises and People | 75 |
Recommended System Requirements
- Operating System: Windows 7+ or Mac OSX (10.8+)
- Browser: A modern and up to date web browser
- Video: Up to date video drivers
- Memory: 2GB+ RAM
- Additional Software: Flash Player 10+
- Download Speed: Broadband (3Mb+)
